CUISINE – always MODERN, however traditional … AMBIENCE – IN WINTER crackling fireplace, IN SUMMER GARDEN full of greens… GUESTS - from all ages, both locals and their guests, as well as prominent people within the world … FOR ALL OCCASIONS from FAMILY lunch to informal dinner, from formal BUSINESS meetings to diplomatic meetings … ABOVE ALL LOVE towards food, our guests and towards everything we do … BE A PART OF OUR GREAT LATERNA FAMILY…

 

  COLD STARTERS  

1. BEEF CARPACCIO – 840
2. SALMON CARPACCIO –840
3. STARTERS BY CHOICE – our recommendation – prosciutto,kaymak,
smoked cheese wrapped prunes,crispy mozzarella,cheese marinated in olive oil- 490

 

 HOT STARTERS 

1. Grilled cheese – mountain cheese premium quality – 380
2. MOZZARELLA ZUCCHINI – 3 pieces–360
3. BRUSCHETTA – 2 pieces- 160
4. PROSCIUTTO BRUSCHETTA – 2 pieces–260
5. BACON-WRAPPED prunes – 8 pieces-380
6. DEEP FRIED CHEESE – 6 pieces-380
7. CRISPY MOZZARELLA – deep fried– 8 pieces- 380

 

 SOUP  

1. VEAL RAGU – 150/240
2. PORCINI POTTAGE – 240
3. PAVESE - tomato sauce with poached egg–220
4. FISH SOUP –150/240
5. MISO SOUP - with seaweed - 220

 

 SALAD  

1. CHERRY ROCKET - cherry tomato, rocket, lettuce,dressing-350
2. shopska salad - tomato, cucumber, feta cheese, onion –220
3. TZATZIKI SALAD - cucumber, sour cream, garlic –190
4. VITAMIN SALAD - mixed salad, olive oil, lemon juice, olives–220
5. CAPRESE SALAD - tomato,mozzarella, olive oil–250
6. GREEK SALAD – tomato, cucumber, onion, olives, feta cheese - 220
7. Green salad mix - 190
8. SEASONAL SALADS – sour cabbage, tomato, cucumber, cabbage - 150